Quarry threat to Bepton

Say no to Midhurst Quarry West Sussex

A huge 170 acre open cast quarry is being planned for Midhurst and the Severals that will destroy 173 acres of forest and heathland to extract sand and gravel.

Please register your opposition to the proposed quarry – details are on the Bepton Parish Council website.

 

Bepton, West Sussex

Say no to Midhurst The Severals Bepton Sand Pits Excavation

A large area of The Severals (173 acres) has been identified by WSCC and the SDNPA as a possible sand working site. The Cowdray Estate which owns the land has expressed an interest in developing the site for minerals extraction.

If that were to happen it is the Parish Council’s view that it would be disastrous for the local area. Although The Severals is in the parish of Woolbeding there would be a considerable effect on everyone living in the Bepton Common area and for the village as a whole. Workings can go on for 20 years or more.

The County Council and the Park Authority are carrying out a consultation exercise involving the Severals and a number of other sites. The consultation period ends on 22 September. Let WSCC know your views on sand working in the Severals without delay! There is a link to the relevant WSCC/SDNPA  documents…

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A nice load of logs!

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Fire logs in Bepton near Midhurst

We had a very nice load of logs delivered today. Seasoned oak, beech and some ash nicely chopped up into fireplace sized pieces!

If you want logs or firewood delivered and you’re in the Midhurst area I’d definitely recommend Gareth Anderson. Our full load (see the photo) was £85. Gareth is nice and friendly, and best of all he stacks the logs in your shed for you too!

Next day log delivery… 07787 601102

Happy Halloween!

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Sussex Halloween…

Check out the bat-shaped eyes on our scary pumpkin, oooohh spooooky…

We thought our pumpkins were good, but check out the Halloween display at Slindon in West Sussex which is made up of more than 600 pumkins, squashes and marrows! This guy is bonkers…

Here’s an interesting recipe for the leftover seeds from the pumkin… toss the seeds in oil, sprinkle with a little salt and cook in a hot oven for 10-15 minutes until they’re just being to puff up and toast. An easy Halloween snack, packed with goodness and the kids loved them.